Strawberry spritzer

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A delicious drink always makes things a bit more special. This non-alc Made by Araluen is pretty and refreshing – perfect with prawns. Step 1:...

Raw cranberry cheesecakes

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This delicious raw ‘cheesecake’ is packed with nuts and cranberries and is gluten free, dairy free and vegan. It also tastes amazing! I froze...

Figgy pudding

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With figs abundant throughout the region in December this is a traditional style English recipe which actually works with our in-season produce! We used...

Black Barley Salad

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Black Barley is a delicious ancient grain that is low GI and contains high amounts of protein, fibre, vitamin B6 and phosphorus. It offers...

Strawberry and Chocolate Marshmallow Slice

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Here we have one version of an old recipe made in many different parts of the French countryside wherever strawberries grew in abundance. The...

Lemon myrtle shortbread

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Heather Salter This delicious shortbread has a delicious hint of lemon from the lemon myrtle. INGREDIENTS: 250g Butter 125g Caster Sugar 125g Cornflour 250g Plain Flour 1 tablespoon lemon myrtle Extra caster...

Black Garlic & Mushroom Toast

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Recipe from September 2019 Northern Valleys news as supplied by Deneil Fernandez from www.secretsuppers.com 2 tablespoons butter 1 clove of white garlic, finely chopped 250 g mushrooms,...

Perfect polenta porridge

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Serve warm on a beautiful winter’s day. Serves 2! Recipe by Concetta Sultan, photo by Danica Zuks Ingredients - polenta • ½ cup Australian polenta • 1 cup tinned...

Peanut butter eggs

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I’ve been a long time fan of Reece’s Peanut Butter Cups, and back in the 90’s my American friend would post them to me...

French Chocolate Bark

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From the Jeanne d'Moore kitchen Mendiants, called chocolate bark in English, are bars or disks of chocolate studded with nuts and dried fruits. You can...

Macadamia and Honey Tart

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This recipe has been kindly shared by Mathew Evans, author of The Real Food Companion, and Soil - The incredible story of what keeps the earth,...

Gin with blueberry and finger lime

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For a summery gin and tonic with a local twist, this muddled gin, blueberry and finger lime is refreshing and impressively pink! Try it with Gingin Gin, Marvick...