Black gold
A popular food is poised to have its profile raised from humble kitchen ingredient to gourmet star — providing a multi-sensory experience every foodie...
WA company receives boost for citrus exports
Implementing innovative technologies to grow, pack and market consistently top- quality fresh citrus to a range of world markets is proving to be a...
Decorate Your Gate is on again
Dandaragan Community Resource Centre’s ‘Decorate Your Gate’ project is the proud recipient of a Road Safety Commission Grant this year, helping us to expand...
‘Tis the season to take a #hamstand
It’s a 35 degree day in Wannamal and pig-farmer Brenden Howard has been up since before dawn, herding pigs in the cool of the...
Legume launch draws a crowd to Bidgeerabbie
A field day launching a new variety of legume that promises to provide a green feed source for sheep during the hot dry summer...
Local liquid gold brings home export award
The award-winning Fewster’s Farm in Muchea, now in the hands of fourth-generation bee keeper Kim Fewster, is wowing the world with their unique Jarrah...
Dyed-in-the-wool
After his third year running ‘in the domes’ at the Perth Royal Show and a swathe of ribbons in the shed, its fair to...
A fortunate life
Having the freedom to spend your day roaming over lush green pastures before retiring to a cosy, custom-built caravan for the night is the...
The call of the pumpkins
Fueling the discussion on biological farming in the Northern Valleys region are local horticulture farmers Emma and Tom Mitchell, who on 27 February welcomed...
Wildflower wonderland
It was almost forty years ago that Maureen and Clive Tonkin received their first cheque for wildflower royalties. Back then they never would have...
