Sweet Potato Galette

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You will need: 600 g sweet potato  3 tbsp chopped parsley 1 clove crushed garlic 4 tbsp olive oil 3 sheets of puff pastry ...

Watermelon Salad with Torched Goat Cheese

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This salad is simple to make and has a combination of unusual ingredients. It doesn’t have onion, garlic or any strong ingredient to overpower...

French Almond Nougat

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This beautiful French almond nougat is a lighter and chewier type of nougat. Although it’s called an “almond” nougat, it is a classic recipe...

St Honoré cake

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This is a classic French torte which was created in the 1800’s and named after the patron saint of chefs, St Honoré. The traditional elements...

Trout with Brown Butter and Almonds

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Fried fish with almonds brown butter sauce is a popular French classic dish. Brown butter sauce is a simple sauce which has one key...

Preserve those lemons!

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This recipe is based on the traditional Moroccan method of preserving lemons, and the jars make great Christmas presents. Use the lemons to add flavour...
Chocolate and Orange Gateau (Gateau a l ‘orange chocolat )

Chocolate and Orange Gateau

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Cake Ingredients: 270 g plain flour 70 g cocoa powder 210 g white sugar 120 g dark brown sugar 1 tsp baking powder 2 tsp baking soda 1 tsp salt 250 mls butter...

Chilli mussels

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Recipe from David Stott Stringybark Winery Summer is a great time of year to get out and about in the sunshine and enjoy this Chilli...